Pasta of the future: Italy tests climate-resistant wheat
• Aug 4, 2026, 11:44 AM
1 min de lecture
Pasta may be one of the world's most beloved staples, but technology is being used to improve the iconic Italian dish. In the Emilia-Romagna region, Italy's "Food Valley", researchers are creating the pasta of the future by focusing on its main ingredient, wheat. FRANCE 24's Natalia Mendoza, Laura Roudaut, Tommaso Marro and Charlotte Davan Wetton report.
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Deadly daytime heat turns Japanese farmers nocturnal
• 3:25 PM
1 min
Japan's farmers are opting for more nocturnal schedules as daytime summer heat makes working conditions dangerous. North of Tokyo, Motoaki Iijima harvests flowers in his illuminated greenhouse long after sunset. The farmer was pushed to make a dramatic
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This year's El Nino set to be strongest in more than a century, UK forecasters say
• 10:28 AM
1 min
Britain's Met Office has predicted sea surface temperatures in the tropical Pacific will reach an "unheard-of" level of potentially more than three degrees above average, triggering severe droughts across South America and the West Pacific. Such an event
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